Empowering Farmers Through Sustainable Agriculture Programs
We support programs that assist small farmers, who are frequently women, by teaching them best practices, providing them with seeds and seedlings, and in some cases purchasing their crops which gives them a steady source of income.
OUR WORK
OUR IMPACT IN 2025
27,034+
Individuals in Tanzania, Malawi, and Sierra Leone benefited both directly and indirectly from food self-sustainability development programs.
Poverty in Africa: A Comprehensive Look at Causes, Progress, and Solutions
In 2024, Sub-Saharan Africa was home to just 16% of the world’s population but accounted for 67% of all people living in extreme poverty (World Bank). These numbers show the depth of the crisis and why conversations about development, health, and opportunity on the...
Turning Drought into Hope: Our Donors Bring Life-Sustaining Water to Lerato Children’s Home
In Zimbabwe, agriculture remains a cornerstone of the country’s economy, contributing about 17 percent to its GDP, and supporting more than 60 percent of its population of more than 16.6 million, which is roughly 9.96 million individuals. However, increasing climate...
From Seeds to Sustainability: Bread and Water for Africa®’s World Food Day Mission
Thursday, October 16, is the United Nations’ Food and Agriculture Organization (FAO) World Food Day, which for 2025 is calling for global collaboration in creating a peaceful, sustainable, prosperous, and food-secure future. “By working together, across governments,...