Our partners include:
local farmers were trained in cattle feeding, calf rearing, milking and milk hygiene, and Napier grass management through the Baraka Farm Practical Dairy Training Program in Eldoret, Kenya.
female farmers received training and supplies from Faith Healing Development Organization in Sierra Leone to establish small farming operations which sustained their basic needs.
Five thousand chickens is a lot of chickens – especially in an impoverished country such as Sierra Leone. Many go hungry for days on end and chicken is a delicacy compared with the everyday meal of beans and rice. “The evidence suggests that Sierra Leoneans love...read more
Corn, or maize as it’s known in Kenya, is a staple food for the residents of the East African country. The maize is grounded into flour to make ugali (imagine grits cooked to the consistency of Playdough). The ugali is eaten with sukuma wiki (collard greens braised...read more
With the initial success of the fish farming project at the Kabwata Orphanage & Transit Centre in Zambia, thanks to the supporters of Bread and Water for Africa®, we were recently able to add two more ponds to the operation thereby enabling the orphanage to reap...read more